Brand & Maker Overview

Olive no Mori - Shodoshima Healthy Land Co., Ltd.

A comprehensive olive brand from Shodoshima in the Seto Inland Sea, drawing out the power of olives — the "Tree of Life" — to contribute to the wellness and beauty of mind and body.

"Olive no Mori" is a brand based on Shodoshima Island in the Seto Inland Sea, equipped with its own olive farm, olive research institute, distribution center, and call center. It delivers cosmetics, health foods, edible olive oils, sweets, and gelatos that make full use of olives. Through projects such as the millennium-old Olive Tree Project and the "Sennen Olive Terrace," along with community-based businesses, island enterprises, and sustainability activities, the brand sends a lifestyle of living together with olives to the world.

2721-1 Ko, Tonosho-cho, Shozu-gun, Kagawa 761-4113, Japan Olive no Mori
Olive no Mori - Shodoshima Healthy Land Co., Ltd.

Why We Love It

A guardian-like brand of Shodoshima that continues to protect millennium-old olive trees. True to the name "Olive no Mori" (Olive Forest), the company makes the most of the olive's life force — not only for edible oils but also for cosmetics and health foods. The moisturizing power of the beauty olive oil in particular is a savior for dry skin! Highly recommended for those who want to become healthy and beautiful through nature's blessings.

PROFILE About the Company / Workshop

Shodoshima Healthy Land Co., Ltd. is a company that has continued to explore the potential of olives on Shodoshima, an island nurtured by the warm climate of the Seto Inland Sea. With "Live with Olive" as its motto, it has built a system that handles everything from cultivation to research, manufacturing, and sales of olives in-house, centered on its own farm "Olive no Mori."

Through research on olive oil and olive leaf extract, a wide range of products utilizing the blessings of olives has been born — including the skincare series starting with the beauty oil "THE OLIVE OIL," functional aojiru, and supplements. Furthermore, products tailored to the times such as "nirel," a new skincare brand focused on the fragrance and texture of olives, are being developed one after another.

At the same time, region-rooted initiatives are also important pillars — such as art and cultural projects set in the Tonosho Honmachi labyrinth town, as well as gas, food, and beverage businesses that support life on the island. Through the tourist facility "Sennen Olive Terrace" and the millennium-old olive tree, the company communicates the scenery of Shodoshima and the appeal of olive culture both domestically and internationally, contributing to the revitalization of the island and the creation of employment.

Under the concept of "Live with Olive," Olive no Mori will continue to grow as a brand that uncovers new value in olives and contributes to health, beauty, and the rich future of the community.

Integrated System Centered on the "Olive no Mori" Farm and the Millennium-Old Olive Tree

The company maintains its own farm "Olive no Mori" on Shodoshima in the Seto Inland Sea, cultivating approximately 10,000 olive trees. Making full use of the fruit, leaves, and even branches, and integrating research, development, manufacturing, and sales in-house, it ensures thorough traceability and quality control of raw materials. The symbolic millennium-old olive tree project continues, working on preserving and transmitting olive culture.

A Wide Range of Olive-Based Products from Skincare to Aojiru and Sweets

The lineup includes olive skincare such as the beauty oil "THE OLIVE OIL," functional aojiru (green juice) and supplements, edible olive oil, and foods like fresh-pickled olives and gelato. A range incorporating the latest research, including the new skincare brand "nirel," makes it possible to bring the power of olives into every scene of daily life.

Continued Sustainability and Regional Revitalization Efforts Through Olives

In addition to soil preparation and eco-friendly cultivation methods on its own farm, the company promotes initiatives that holistically consider environment, community, and human health — including health management, social contribution through olives, and the experiential "Olive no Mori Experience." Through diverse projects such as art and cultural businesses, publishing, and the tourist facility "Sennen Olive Terrace," it also contributes to showcasing Shodoshima's charm and creating local employment.

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